Discover how to make delicious desserts without using refined sugar. Chef Tammy Huffman will teach you how to use plant-based, natural sweetners like bananas, agave, dates, and cocoa to create low-sugar desserts. For students ages 7-12. Lunch is included with class. Please note this class may include gluten, dairy, and nuts. No discounts or waivers.

Are you interested in learning how to make handmade pastas? In this course we will make a variety of pasta “a mano” by hand. We will use two different types of doughs to make a variety of different pasta shapes. We will combine our product with seasonal produce and enjoy a meal together in the end. No discounts or waivers.

Everybody loves pizza! Chef Tammy Huffman will teach you how to make a delicious personal pizza. Recipe and tips are available to take with you back home to recreate this experience whenever you want. For students ages 9-15. Class includes lunch. Please note this class may include gluten, dairy, and nuts. No discounts or waivers.